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Growth Opportunities in New Product Development for Processed Food Products

Frost & Sullivan Manufacturing

The processed food products industry in the Middle East is growing, driven by rapid urbanization, changing customer preferences, and macroeconomic shifts. Meanwhile, government initiatives promoting food security, sustainability, and minimized wastage are on the rise. Now, in a landscape where more than 1.2

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Which growth opportunities will disruptive fermentation technologies present for the development of alternative food products?

Frost & Sullivan Manufacturing

Now, combating challenges such as scalability, regulatory constraints, and the imperative for embracing sustainable production, food and beverage (F&B) companies are ramping up their exploration of innovative, biotech-based fermentation approaches and new technologies. appeared first on Frost & Sullivan.